Nuggets de pollo con patatas fritas
Gata (Armenian: Գաթա) is an Armenian pastry, similar to a coffee cake. There are many variations of gata and typically specific towns or regions will have their own version. There are many variations of gata and typically specific towns or regions will have their own version. It can be found in a variety of shapes, sizes and may be decorated or left unadorned. Long ago, gata was baked in a tonir but is now baked in ovens. Gata can have other fillings such as nuts, most commonly walnuts.
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Instructions
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